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DINNER
APPETIZERS
FANTAIL FRIED SHRIMP
Crispy fried shrimp with signature dipping sauce. Choose three ($13) or six ($26), with our signature sauce
Three
$13
Six
$26
OYSTERS ROCKEFELLER
Traditional preparation, bacon, spinach, parmesan, six oysters
$21
SCALLOPS CASINO
Shrimp, crab, scallops, pancetta, panko
$24
RAW OYSTERS
Selection of six freshly shucked oysters on the half-shell
$18
SHRIMP COCKTAIL
Chilled shrimp, house cocktail sauce
$22
Lamb L:ollipops
Pistachio and panko-encrusted ground lamb “pops” with ube purée and Boursin pearls
$19
Crispy Octopus
With vegetable-bean salad, kumquat sauce
$18
SALADS AND SOUPS
CAESAR
Romaine lettuce, Parmigiano-Reggiano, croutons
$12
WEDGE
Iceberg lettuce, tomatoes, bacon, blue cheese dressing and blue cheese crumbles
$12
HOUSE
Dressing choices include Italian vinaigrette or green goddess
$12
SHE CRAB SOUP
$14
FROM THE SEA
FANTAIL FRIED SHRIMP
Six shrimp, twice-baked potato, signature sauce
$34
WHOLE FISH
Crispy fried, arugula from our garden, roasted potatoes, tomatoes, onions, citrus vinaigrette. Market price/pound.
SALMON
Grilled, lemongrass beure blanc
$29
PAELLA
Shrimp, scallops, calamari, mussels
$39
FRIED SEAFOOD PLATTER
Shrimp, oysters, scallops, fish, calamari
$41
LOBSTER THERMIDOR
Traditional preparation, half lobster, creamy pasta
$49
SAUTEED CRAB CAKE
Tartar sauce
$39
SEAFOOD PACCHARI
Shrimp, scallops, calamari, mussels, fish, tomato sauce, pasta
$31
FROM THE LAND
BEEF WELLINGTON
Beef tenderloin, duxelles, proscuitto, puff pastry
$55
RIBEYE
Served with house steak sauce
$52
NEW YORK STRIP
Served with house steak sauce
$51
FILET MIGNON
Served with house steak sauce
$47
SMOKED DUCK BREAST
Cauliflower purée, sunchokes, twice-baked herbed potato
$35
SHORT RIB RISOTTO
Mushroom truffle risotto, slow-braised short rib
$31
VEGETARIAN STUFFED PEPPER
Saffron rice, season’s vegetables, vegan cheese
$27
ADD-ONS AND SIDES
SEA SCALLOP
$5
FRIED SHRIMP
$5
SAUTEED CRAB MEAT
$12
ASPARAGUS
$6
BROCCOLINI
$7
CREAMED SPINACH
$7
SAUTEED SPINACH
$7
MASHED POTATOES
$5
ROASTED POTATOES
$5
TWICE-BAKED POTATO
$5
FRENCH FRIES
$5
HALF LOBSTER, STUFFED
$40
HOMEMADE DESSERTS
JEANNE'S CHOCOLATE DELIGHT
Crunchy nut crust, cream cheese, whipped cream
$10
JEANNE'S KEY LIME DELIGHT
Chocolate cookie crust, tangy key lime, whipped cream
$10
OLD FASHIONED APPLE PIE
Served with vanilla ice cream
$13
CHAMBORD TRUFFLE LAVA CAKE
Served with vanilla ice cream
$13
BLUEBERRY PIE
Lemon curd, vanilla ice cream
$13
CARROT CAKE
Traditional recipe, cream cheese frosting
$15
PECAN PIE
Served with vanilla ice cream
$13
CRÉME BRÛLÉE
$14
KIDS' MENU
PASTA
House pasta served with cheddar cheese, Alfredo, or butter sauce
$13
CHICKEN TENDERS AND FRIES
With honey mustard
$15
GRILLED CHEESE SANDWICH
Grilled white bread and cheddar cheese, with fries
$13
CHEESEBURGER
Served on a fresh roll with fries
$13
FISH
Fried fish with fries
$17
SHRIMP
Three fried shrimp with our signature sauce and fries
$16
ICE CREAM
Scoop of vanilla, whipped cream, chocolate sauce or sprinkles
$6
ROOT BEER FLOAT
$7
MILKSHAKE
Vanilla or chocolate
$9

We try to keep this online version of our menu as accurate as possible, but it may differ slightly from our current menu. Please see links below for latest PDF versions of menus.

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